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Avocado and Tomato Salad

Avocado and Tomato Salad
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For me, this is the Salad of Salads. It is simple yet elegant and incredibly tasty. This salad could be a winner in your recipe collection. Serve a flavorful and juicy steak or a tender coral salmon with the avocado and tomato salad to create a fantastic light and healthy dinner.

For this salad I like to use a combination of small colorful tomatoes and avocado balls – they look like jewels on the bed of young green leaves. However, chunks of meaty heirloom tomatoes with chunks of the avocado will work as well.

Simple dressing will emphasize the harmony of the taste. Although homemade poppy seed or homemade honey-mustard dressing will also brighten this salad (recipes will come soon).

Gorgeous, delicious, and healthy!

avocado tomato salad (24)

 

Avocado and Tomato Salad

 

2-4 servings

Ingredients

  • 4-6 cups baby arugula or mesclun salad greens (or more if you wish)
  • 1 cup small tomatoes (grape, cherry, baby kumato, campari are good choice; cut in half or in chunks larger tomatoes)
  • 1 large avocado
  • 1-2 tbsp lemon juice (¼ – ½ lemon)
  • Coarse sea salt
  • Ground black pepper
  • 3-4 tbsp best quality extra virgin olive oil

 

Preparation

Arrange arugula or salad greens on a platter.

Add tomatoes on a bed of salad greens.

Cut the avocado in half lengthwise, remove the pit. With a melon or cookie spoon make balls from the avocado pulp. Add the avocado balls on the platter with the salad.

Drizzle avocado with lemon juice, sprinkle the salad with salt and black pepper.

Finish with olive oil.

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avocado tomato salad (22)avocado tomato salad (19)

 

  • Tip:

If you wish you can add 1 pickling cucumber or ½ cucumber (or other cucumber).

 

Cook with pleasure and enjoy the world!

 



2 thoughts on “Avocado and Tomato Salad”

  • I choose this salad for our Easter dinner this year. Actually I really like the idea of making balls from avocado. Thank you, Nina for your ideas and tips 😉

    • You are very welcome!
      This salad is an interesting addition to a traditional Easter menu. The avocado balls look very dressy here.
      Have a wonderful Easter, Daria!

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