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GRILL

Zucchini with “Charred” Tomatoes

Zucchini with “Charred” Tomatoes

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  In winter I dream about summer, about grilled food with smoky flavors and wonderful ‘summer’ tastes and aromas. It is summer now, but heavy rains and sunderstorms don’t let me to enjoy grilled dishes in full. So, the grilled zucchini and ‘charred’ tomatoes are […]

Corn Salad with Summer Vegetables

Corn Salad with Summer Vegetables

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  In our family, corn salad is a favorite side dish for the 4-th of July celebration. It could be as simple as fresh corn with cucumbers and herbs, more complex such as corn, tomato, and black beans, or, as this recipe, full of summer […]

Grilled Swordfish with Green Mango Salad

Grilled Swordfish with Green Mango Salad

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  This is a light and flavorful meal with Thai cuisine influence. Refreshing, zesty, with noticeable umami saltiness taste, the salad is great when served as a side dish as well. If you are really hungry or seeking a more nutritious dinner add some simple […]

Eggplant Rolls

Eggplant Rolls

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    An eggplant roll is a very colorful and delicious appetizer. I personally like to make these rolls in winter because they remind of sunny days. For a buffet style serving neutral cocktail picks can be used to secure the rolls – the rolls […]

Veal Steak Mediterranean Style

Veal Steak Mediterranean Style

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    Not all the steaks are equal. Some are enjoyed with fatty marbling (rib eye), the others are delicious when lean (filet mignon). Some steaks have distinctive meaty flavor (strip steak), the others taste delicate (veal steak). And certain steaks have all the above […]

Delmonico Steak with Lemon-Parsley Butter

Delmonico Steak with Lemon-Parsley Butter

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    This is probably most mysterious cut of meat. It is something ‘from or near’ and ‘near or from’ the rib section. But for sure, it is a pretty tender and flavorful piece. I don’t buy the Delmonico steak often, probably, ones in a […]