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LUNCH

Alaskan Salmon Chowder

Alaskan Salmon Chowder

  Thinking of chowder, the name means a lot. Manhattan chowder refers us to a tomato-based soup. New England chowder points to clams and milk (or cream). Midwest version is about corn, lots of corn. What about Alaska? Of course Alaskan chowder should be made […]

Cucumber Mousse

Cucumber Mousse

  Welcome back to the 70th. Some of us remember those extremely popular cucumber and salmon mousses and unrealistically bright jello were. When I moved to America from the Soviet Union my first books I purchased at the nearest used-books store were the Family Circle […]

Broiled Salmon and Asparagus Dinner

Broiled Salmon and Asparagus Dinner

  Meatless Monday. But not fishless. Who doesn’t like one sheet pan dinner? This one is the easiest, healthiest, and most delicious. It takes just five minutes for preparation and eight to ten minutes for cooking. This dinner is simple, light, very tasty, and really […]