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This recipe was inspired by classic French onion soup and influenced by Indian cuisine in London. Wonderful aroma of Indian garam masala and English cheddar added so many flavors to a simple butternut squash soup. Heavenly delicious and so easy to make. Cook […]
Well, it is a pumpkin time. It is a winter squash time. I love them all – sugar or pie pumpkins, butternut, spaghetti, acorn, delicate, cabocha, calabaza, hubard… Roasted pumpkins, stews with pumpkin, stuffed pumpkins, salads, soups, pilafs, pumpkin pie, jam, relish… For […]
For the fall decoration of my house I bought a variety of pumpkins: large and small, round and elongated, orange and green, sweet and not so much. I arranged them in my kitchen and dining room. But every day, or every other day, I’m […]
A new crop of winter squashes is coming. It has become a tradition that every fall and winter season I am creating a new recipe (sometimes two or even three) of a pumpkin or butternut soup. And, truly, I am always looking forward to […]
I love the Ukrainian cuisine so much! Tasty borscht, potato pancakes, stuffed eggplants, cheese, meat or cherry dumplings – they all look so delicious, like they say: ‘Eat me’. Many dishes in Ukrainian cuisine, such as dumplings (pel’meni) and gnocchi (galushki) are made from […]
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